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You will find on the table the extra virgin olive oil and balsamic Vinegar "Caldera" using strictly national ingredients. Grana Padano cheese on pasta and risotto has 18 months of seasoning.



Preferably we use local ingredients as the wine Amarone for sauces, the Monte Veronese cheese in its three main seasonings, Truffles of Lessinia, dry horse meet, mushrooms of our mountains and rice superfine aged "Vialone nano" of Boschirotto.

We started using all those ingredients like wheat pasta "Senatore Cappelli" or Spelt pasta with a very low gluten content that able people with food allergies to have a normal meal at the restaurant. In our kitchen we do not use chemical flavor enhancers or margarine or colorings.

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Dear Guest, you can also ask to our stuff on duty for information on substances and ingredients that can provoke allergies or intollerances.

appetizers

Appetizers

BEEF LIVERS

sauteed with onions over cornmeal

€15

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BAKED EGGPLANT "PARMIGIANA"

with Mozzarella, Tomato and Basil

€15​​

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DRY SMOKED HORSE MEAT

with Rocket salad, Raspberry Vinegar

and Parmesan waffle

€15

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THREE VEGETABLES SOUFFLÈ

with Robiola cream and Tomato sauce drops

€16

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ASPARAGUS AND FRYED EGGS

€16

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SALMON CARPACCIO

marinated in Citrus with Mustard,

EVO Oil and Sardinian Bread

€17

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BEEF TARTARE

with Quail egg, Caramelized Onion and ancient Mustard

€ 17

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SMOKED SWORDFISH CARPACCIO

with crispy Fennel and Oranges

€17

 

SOUFFLE' WITH GOAT CHEESE

Pumpkin Cream and toasted Pumpkin Seeds

€17

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BEEF CARPACCIO

with Pears, Mushrooms, Monte cheese

and Walnuts

€18

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GREAT COLD DISH SELECTION 

with pickled Vegetables and Ligurian Olives

(BIG DISH for 2 people)

€ 25

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SELECTION OF 6 CHEESE 

with home made Fruit Mustard

and fresh Fruit

€ 25

Salads

Big Salads

SGARZARIE SALAD

with Lettuce, Celery, sliced Parmigiano Cheese

Pears, Walnuts and Maple Syrup

€15

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BUFFALO MOZZARELLA

with Tomatoes, fresh Basil

and Sardinian Bread

€17

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CLASSIC SALAD

with Lettuce, Rocket, Radish, Tomato, Fennel,

Eggs, Ham and Mozzarella cheese

€17

VEGETARIAN SALAD

with Rocket, Lettuce, Tomato, Fennel,

Zucchinis, Carrots, Mozzarella and Scamorza cheese

€17

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MEDITERRANEAN SALAD

with Rocket, Lettuce, Tomato, Fennel,

Zucchinis, Shrimps and Tuna

€19

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pastas

Pastas & Soups

DURUM WHEAT SPAGHETTI "MANCINI"

with Tomato Sauce, light Rocket Pesto

and scliced Parmigiano cheese

€15

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13 VEGETABLES SOUP

with Croutons

€15

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VELVETY ARTICHOKES SOUP

with Kefir Yogurt and Bread Croutons

€15

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FRESH HOME MADE MACCHERONI

with Meat sauce, Eggplant and Mozzarella on top

€15

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HOMEMADE RICOTTA CHEESE DUMPLINGS

with Monte veronese cheese, Butter and crispy Sage

€17

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HOME MADE PAPPARDELLE

 with Amarone Wine stewed Hare and Jupiter

€17​​​

CREPES WITH RED CHICORY

and monte veronese cheese

€17

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​​HOMEMADE LASAGNA WITH ASPARAGUS,

and Monte Veronese cheese

€17

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RISOTTO

with Amarone Wine -  Min x2

€17 each​

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DURUM WHEAT SPAGHETTI

with Clams, Fennel and Mullet Roe

€18

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CREAMED COD RAVIOLI

with Butter and crispy Sage

€18

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FRESH HOMEMADE TAGLIOLINI

with Courgrette flowers and Shrimps

€18

main

Main Courses

LA PASTISADA DE CAVAL

spicy Horse meat with Polenta

€21

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BACCALÀ ALLA VICENTINA

stewed dry Cod and Polenta

€21

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STEWED CUTTLEFISH VENETIAN STYLE

over White Cornbread

€21

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VEAL CUTLET

with baked potatoes and Bernese sauce

€22

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GRILLED IBERIAN "PLUMA" PORK

with Vegetable Caponata

€24

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GRILLED LAMB CHOPS

with fresh Mint jelly and sauteed Potatoes

€24

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WILD SALMON CUT GRILLED

with Dill, pink Pepper and sour Cream

€24

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HIP TIP CUT OF SCOTTONA BEEF 

with Rocket and Rosemary flavored Potatoes

€24

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GRILLED PRIME RIB

€24

BEEF CHEEK IN AMARONE WINE

with Verona Celery Puree

€26

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BEEF FILET 

with amarone wine sauce or

balsamic vinegar sauce with sauteed potatoes

€27

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GUINEA FOWL THIGHS SLOW COOKED

with grilled Potatoes, Carrots Puree

and Brown Stock

€27

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TUNA TATAKI

with Mustard Seeds, Poppy Seeds

and Guacamole

€28

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SCOTTONA BEEF T-BONE STEAK

with Vegetables and sauted Potatoes

€7 x 100 gr. (3.5 oz.)

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PICAÑA CUT 

with Potatoes and Vegetables

€7 x 100 gr. (3.5 oz.)

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FISH OF THE DAY OVEN BAKED

with fine Herbs, organic Lemon EVO Oil

with Vegetables

€6,5 x 100 gr. (3.5 oz.)

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desserts

Desserts

INDIVIDUAL WARM CHOCOLATE CAKE

with Vanilla Ice Cream and Berries sauce

€8

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OUR TIRAMISÙ

made at the moment

€8

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CHEESECAKE DISCOMPOSED

with Pistachios and Almonds

€8

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CRAFTS CARAMEL ICE CREAM

with Almond granola

and dark Chocolate

€8

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ALMOND AND HONEY SOFT ICE CREAM

€8

EGGNOG CREAM

with grappa

€8

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WARM APPLE PIE

with Vanilla cream

€8

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CRUMBLED SHORTCRUST PASTRY

with Pears cooked in sweet Wine

€8

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TYPICAL ALMOND DRY CAKE

served with a Glass of Recioto Wine

€12​

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